chick pea flour success!

I ordered chick pea flour on Vitacost.com – I thought I’d make falafel.

Following the recipe on the back of the package, I got some dry nasty little balls of lead that were completely unappetizing.

I then attempted to make socca – and it was just okay – kind of dry.

I’d just about given up hope, when I decided to try a smaller, quicker version of socca- I mixed just a little bit of the flour  & water, tossed it into a frying pan with some coconut oil – let it brown on one side, flipped it, and topped it with salsa & vegan cheese & then tossed it under the broiler for just 5 minutes.

It was fantastic.

Leave a comment